HungerRush Blog

Get the latest insights on restaurant trends.

Andrew Howell

Andrew Howell
Territory Account Manager

Optimizing Your Online Ordering and Loyalty Programs with a Restaurant Management System

June 23, 2020

You’ve been a responsible business owner, despite the turmoil that the restaurant industry has recently undergone. You’ve put new policies in place, and have done your best to prioritize the safety and health of guests and employe...

4 min read

Build-Your-Own Meal Kit: How Restaurants Can Modify Their Traditional Business Model to Thrive

May 12, 2020

With the massive changes that the hospitality industry has recently undergone because of COVID-19, restaurant owners are looking for ways to modify their business models to adapt and overcome new challenges as they arise. Even as ...

5 min read

How to Set Up Online Ordering for Restaurants: A Crucial Component During COVID-19

April 7, 2020

Even before the coronavirus pandemic, online ordering was already a huge and lucrative opportunity for restaurants, with over half of restaurant spending projected to take place off-premise in 2020. Now, the COVID-19 outbreak has ...

5 min read

5 Tips for Training and Maintaining High-Performing Restaurant Employees

March 3, 2020

Keep these 5 “Rs” in mind to help reduce staff turnover I was leaving a restaurant recently and noticed a reserved parking spot right in front with a sign that read “Reserved for Employee of the Month.” An employee parked her car ...

4 min read

Relationship Between Restaurant Customer Experience and Profitability

February 11, 2020

Customers Expect Superior Restaurant Experiences A restaurant’s brand is no longer just about the food. Now, the restaurant customer experience (CX) plays a vital role in which restaurants customers choose. The CX is the connectio...

4 min read