HungerRush Blog

Get the latest insights on restaurant trends.

Become More Profitable by Building Customer Loyalty

September 15, 2020

The Relationship Between Customer Loyalty and Profitability Customer loyalty and restaurant profitability are intricately tied to one another. According to the Gartner Group, nearly 80% of your future profits will come from just 2...

4 min read

How to Drive More Revenue with Your Customers’ Ordering Data

September 1, 2020

Customer Data is a Goldmine Restaurant owners nationwide are brainstorming strategies on how to not only survive the pandemic, but create real, long-term relationships and income by increasing focus on customer data. Customer orde...

4 min read

Unifying Operations with a Restaurant Management System

August 4, 2020

The financial and economic impact that COVID-19 has placed on restaurants cannot be overstated. Virtually every restaurant owner has been forced to adjust their operations in some way. Restaurants have slowly begun reopening, but ...

4 min read

The Importance of Customer Data to Drive Repeat Business

July 21, 2020

The past few months have caused massive and rapid changes throughout the restaurant industry, thanks to COVID-19. Restaurant owners are looking to emerge from the pandemic stronger than ever to ensure the longevity of their busine...

5 min read

Optimizing Your Online Ordering and Loyalty Programs with a Restaurant Management System

June 23, 2020

You’ve been a responsible business owner, despite the turmoil that the restaurant industry has recently undergone. You’ve put new policies in place, and have done your best to prioritize the safety and health of guests and employe...

4 min read

Top 4 Ways to Ensure Safe Off-Premises Operations and Drive Restaurant Revenue

May 5, 2020

For restaurants, the pandemic is the start of a new normal. Off-premises dining became the only option for restaurants to bring in sales during COVID-19. It’s wise for restaurants to be set up with off-premises dining options, inc...

4 min read

How to Set Up Online Ordering for Restaurants: A Crucial Component During COVID-19

April 7, 2020

Even before the coronavirus pandemic, online ordering was already a huge and lucrative opportunity for restaurants, with over half of restaurant spending projected to take place off-premise in 2020. Now, the COVID-19 outbreak has ...

5 min read

Four Restaurant Marketing Strategies That Will Open New Doors During COVID-19

March 24, 2020

The current Coronavirus (COVID-19) pandemic is having a major impact on all sectors of public life. The need for social distancing to slow the spread of the coronavirus has led to voluntary and mandatory shutdowns in many industri...

3 min read

Relationship Between Restaurant Customer Experience and Profitability

February 11, 2020

Customers Expect Superior Restaurant Experiences A restaurant’s brand is no longer just about the food. Now, the restaurant customer experience (CX) plays a vital role in which restaurants customers choose. The CX is the connectio...

4 min read